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Made from scratch using whole ingredients!
RM8.50 - RM20.90
Vegan Crab Cake
Price RM8.50 - RM20.90
Brand Plant-based protein
Points Needed 85
Availability In Stock

1. Product must be defrosted before reheating.

2. Product must be consumed within 3 days after opening

Product contain: Garlic, Leek, Onion, Spring onion

Perfect vegan protein option that ticks off your daily protein intake. Its nutritious, low fat and yummy. Made from scratch, free from preservaties, MSGs, chemicals and artificial flavorings. Best to serve with: Salads, Rice, Pasta.


Ingredients: Potato, garlic, leek, celery, onion, spring onion, jalapeño, cumin, vegan dijon mustard, dill, coriander leaves, lime and olive oil.


Cooking Method: Defrost before cooking. 

Convection Oven: Reheat at 180 degrees for 10 minutes

Air Fryer: Reheat at 180 degrees for 7 minutes


What's in the box

6 pieces of vegan Crab Cake in edible size, attached with cooking instructions.